Are you ready to upgrade your game-day snack lineup? This Addictive Hot Corn Dip is a crowd-pleaser that’s sure to steal the show at your next Football Sunday gathering. Packed with creamy, cheesy goodness and the sweet crunch of corn, it’s the ultimate warm and savory appetizer. Serve it with tortilla chips, pita chips, or even crunchy veggies for dipping—no one can resist going back for seconds (or thirds)!
What Makes This Dip So Irresistible?
This dish combines everyday pantry staples to create something magical. Here’s why it stands out:
- Frozen Corn: The perfect base—sweet, crunchy, and super convenient! Frozen corn keeps this dip quick to prepare without sacrificing flavor.
- Creamy Elements: Cream cheese, sour cream, and a touch of mayonnaise bring richness and a smooth, luscious texture to every bite.
- Cheese, Cheese, and More Cheese: Sharp cheddar cheese gives this dip its signature savory flavor. Dividing it for the filling and topping ensures melty goodness throughout.
- Flavor Boosters: Diced green chilies, green onions, garlic powder, and optional smoked paprika give this dip a balanced kick of spice and depth.
Whether you’re hosting a party or just treating yourself, this dip is an indulgence you’ll love. Plus, it’s incredibly easy to prepare!
Ingredients
- 2 cups frozen corn (thawed)
- 1 (8 oz) package cream cheese (softened)
- 1 cup sour cream
- 1 cup shredded cheddar cheese (divided)
- 1/2 cup mayonnaise
- 1/4 cup diced green onions
- 1 can (4 oz) diced green chilies (drained)
- 1 tsp garlic powder
- 1/2 tsp smoked paprika (optional)
- Salt and pepper to taste
- Tortilla chips or pita chips for serving
Serves: 6-8 people
How to Make Addictive Hot Corn Dip
- Preheat Your Oven: Set it to 350°F (175°C).
- Mix the Base: In a large mixing bowl, blend the cream cheese, sour cream, and mayonnaise until smooth and creamy.
- Combine Ingredients: Add corn, half the cheddar cheese, green onions, diced green chilies, garlic powder, and smoked paprika (if using). Season with salt and pepper, then mix well.
- Transfer to Baking Dish: Spread the mixture evenly in a baking dish.
- Top with Cheese: Sprinkle the remaining cheddar cheese over the top for a gooey, golden crust.
- Bake: Bake for 25-30 minutes, or until the dip is bubbling and the cheese is golden brown.
- Serve and Enjoy: Let the dip cool slightly before serving it warm with chips or veggies for dipping.
Pro Tips & Variations
- Want More Heat? Add diced jalapeños or swap cheddar for pepper jack cheese.
- Fresh Additions: Diced tomatoes or a sprinkle of cilantro make great garnishes.
- Make Ahead: Prep the dip the night before and bake it fresh when ready to serve.
Why You’ll Love It
This dip is rich, cheesy, and bursting with flavor! While it’s undeniably indulgent, the corn adds a touch of sweetness and fiber to balance things out. Remember, this isn’t an everyday snack—it’s a game-day treat designed to be shared and enjoyed in moderation.
Once you bring this Addictive Hot Corn Dip to your next gathering, don’t be surprised if it becomes your signature dish. It’s warm, comforting, and downright delicious. Enjoy!
