15-Minute Chicken Stir Fry Noodles

Yield: 4-5 Servings
Prep Time: 10 minutes
Cook Time: 15 minutes

This 15-Minute Chicken Stir Fry Noodles recipe is your go-to solution for a quick, delicious, and nutritious meal. It’s loaded with tender chicken, vibrant veggies, and flavorful sauce, all tossed with perfectly cooked noodles. The result? A satisfying dinner ready in no time, bursting with a mix of savory, slightly sweet, and tangy notes. Perfect for busy weeknights, this dish combines convenience with gourmet-level taste.

Ingredients

For the Noodles and Stir Fry:

  • 1 lb (450g) skinless, boneless chicken breast, cut into strips
  • 1 tablespoon olive oil
  • 3 garlic cloves, finely minced
  • 1 medium carrot, julienned or shredded
  • 8 ounces (225g) spaghetti noodles
  • 3 cups broccoli florets, rinsed
  • Fresh chopped scallion, for garnish
  • Toasted sesame seeds, for garnish

For the Sauce:

  • 1/2 teaspoon freshly grated ginger or ground ginger
  • 1 tablespoon brown sugar (or honey)
  • 1/4 cup (60ml) low-sodium soy sauce
  • 2 tablespoons hoisin sauce
  • 2 teaspoons sesame oil
  • 1/4 teaspoon crushed red pepper flakes (optional)
  • Fresh cracked black pepper, to taste

Directions

  1. Cook the Noodles and Broccoli:
    In a large pot of boiling salted water, cook the spaghetti according to package instructions. During the last 5 minutes of cooking, add the broccoli florets to the pot. Drain and set aside once the noodles and broccoli are tender.
  2. Prepare the Sauce:
    In a small bowl, whisk together brown sugar, soy sauce, hoisin sauce, sesame oil, ginger, red pepper flakes, and black pepper. Set aside.
  3. Cook the Chicken:
    Season the chicken strips with salt and pepper. Heat olive oil in a skillet over medium heat and cook the chicken for 2–3 minutes, flipping occasionally, until lightly golden. Add garlic and carrots, and cook for 1 minute until fragrant and the chicken is cooked through.
  4. Combine and Serve:
    Add the cooked noodles and broccoli to the skillet with the chicken. Pour the sauce over the top and toss until everything is evenly coated. Heat through for 2–3 minutes.
  5. Garnish and Enjoy:
    Serve the stir fry noodles topped with fresh scallions and toasted sesame seeds. Enjoy your flavorful, 15-minute masterpiece!

This recipe combines wholesome ingredients and bold flavors for a meal that satisfies without the wait. Ideal for weeknight dinners or anytime you crave a hearty yet speedy dish!