Creamy Chicken and Rice Soup – Instant Pot Recipe

This creamy Chicken and Rice Soup is the ultimate comfort food, made effortlessly in your Instant Pot. It combines tender chicken, fluffy rice, and a rich, creamy broth to create the perfect meal for any occasion. Whether you’re looking for a quick and easy dinner on a busy weeknight or something cozy to enjoy with the family, this soup delivers both flavor and convenience. With only 10 minutes of prep time, this soup comes together in no time, making it the ideal go-to recipe for when you need a hearty, satisfying meal without the fuss.

Using simple ingredients like cooked chicken, rice, and a few seasonings, this dish cooks in the Instant Pot, saving you time without sacrificing taste. The addition of cream cheese, cheddar cheese, and spinach gives the soup a creamy texture and adds a burst of flavor. A final topping of crumbled bacon brings a savory crunch, making every spoonful even more delicious.

Ingredients for Creamy Chicken and Rice Soup:

  • 3 cups cooked shredded or chopped chicken breast
  • 1 1/2 cups uncooked rice (jasmine or basmati)
  • 6 cups low-sodium chicken stock
  • 1 cup whole milk
  • 1/2 cup chopped celery stalks
  • 2 medium carrots, sliced
  • 1 (1 oz) packet Ranch spice blend
  • 1/2 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1 cup chopped spinach
  • 1 cup crumbled bacon (for garnish)

Instructions for Making Creamy Chicken and Rice Soup:

  1. Start by adding all of the ingredients, except for the spinach and bacon, into the insert of your Instant Pot. This includes the cooked chicken, rice, chicken stock, milk, celery, carrots, Ranch seasoning, cream cheese, and shredded cheddar cheese.
  2. Close the Instant Pot lid securely, ensuring it is properly sealed. Set your Instant Pot to Soup/Stew mode and cook for 15 minutes.
  3. Once the cooking cycle is complete, perform a quick release to let the steam escape.
  4. Open the Instant Pot, and stir in the chopped spinach. Stir until the spinach is fully incorporated and the soup becomes creamy.
  5. Serve the soup in individual bowls, topping each portion with crumbled bacon and fresh chopped parsley for extra flavor and a beautiful garnish.
  6. Enjoy your creamy, delicious chicken and rice soup!

This recipe is perfect for busy nights or when you’re craving a warm, comforting meal with minimal effort. Enjoy the rich, creamy texture and the satisfying flavors that come together in this Instant Pot chicken and rice soup!